Subscribe |
Hospitality Business Courses,
Consultancy and Online Mentoring
Practical solutions for opening and managing Restaurants | Pubs | Cafes
Courses
Short, no padding, essential, practical courses which focus on getting the Business of Food right every time. Setting standards, implementing systems, streamlining operations, increasing turnover, increasing profits and maintaining quality. It's also a lot of fun.
Consultancy
We do a C.S.I. - Culinary Scene Investigation on your business. We will help you increase turnover, reduce costs, improve standards and regain balance.
Online Mentoring
90 minute online mentoring sessions.
Our Courses
12 Days to Fast Track your Restaurant Success12 Onsite Days over 3 months

WHY DO IT?
1. You will save a fortune.
2. You will avoid the mistakes others make.
3. You will make informed decisions and spend your money wisely.
4. You will leave with The Business of Food Bible.
5. There is 40% funding from the National Organic Training Skillnet.
Practical, professional, honest.
"This course is a MUST for anyone intending to go into, or change their existing food business.
Every aspect of the course is informative and no matter how much you think you already know, you will learn so much more.
Before you spend your savings or take out a loan to spend on an idea, INVEST in this course". Sinead Gillard.

Mailing List
Sign up to our mailing list today to keep up to date with our latest news, course dates and offers.
Sign Up
Partner Organisations
Latest Blog Post
Is the VAT reduction the Silver Bullet?
Why the reduction of Value Added Tax (VAT) rate to 9% is not the Silver Bullet. On engaging with a business in trouble, the first question asked is ‘what is the situation with VAT payments?’ The second is about waste – but that is for another day:  A number of answers have been offered. ‘We ...
Read More
See All Blogs
Instagram
[insta-gallery id="0"]